Apple Pie Sour
‘Tis the season for amazing cocktails! Get creative with your drinks this Christmas and serve up an ‘Apple Pie Sour’ for your festive celebrations and really impress with this delicious and super sophisticated drink.
INGREDIENTS
50ml Slingsby Gooseberry Gin
50ml Apple Juice
15ml Cinnamon Syrup
20ml Lemon Juice
2 dashes of Orange Bitters
INSTRUCTIONS
Combine all ingredients into a shaker with ice. Hard shake until thoroughly chilled. Strain liquid and shake again before pouring over cubed ice. Garnish with a dusting of mixed spice.
