BONFIRE NIGHT COCKTAILS

Remember, remember, the 5th of November. Gunpowder, treason and…Gin?

We’ve reinvented two classic cocktails Slingsby-style to keep the cold at bay whilst you gather around the bonfire and watch fireworks light up the autumn sky. Get the recipes for our mouth-watering, smoky Bonfire Night drinks.

Smoked Negroni

  • 30ml Slingsby London dry Gin
  • 30ml Campari
  • 30ml Vermouth

Smoke the glass with a smoking gun. Shake all of the ingredients together. Add to a glass with ice and garnish with burnt rosemary and a grapefruit twist.

Toasted Collins

  • 50ml Slingsby Rhubarb Gin
  • Fresh Lime
  • Ginger Ale

Muddle ½ a lime in a Collins glass, add the gin and fill with ice. Top with ginger ale. Garnish with a caramelized lemon wheel and a side of marshmallows.

 

We’d love to see your Bonfire Night cocktails. Share your pictures with us on Instagram, Facebook or Twitter. #SlingsbyGin

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